Oven roasted herb potatoes with garlic, spices, olive oil and Parmesan cheese are easy to make, and are delicious on the side with most main dishes.
I have been using this recipe for Oven Roasted Herb Potatoes for almost 20 years, since receiving it from my friend Carla. It’s a definite family favorite, so I want to share it here on the old blog!
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Carla prepared these oven roasted herb potatoes for my husband and I one night as a side dish with dinner in their home. They were wonderful! No surprise… anything Carla cooks is wonderful.
My husband and I became dear friends with Carla and her husband Allan through our church in central California, where my husband was a Music Pastor for 5 years. We love and treasure their friendship very much!
We shared life, deep conversations, laughter, family vacations (both families had two sons the same age) and many meals with these dear friends while we lived there. So glad she shared this great recipe for oven roasted herb potatoes with me!
Making Oven Roasted Herb Potatoes Is EASY!
Making these delicious potatoes is easy. I enjoy using red potatoes, but you could certainly use small butterball or Yukon potatoes, as well. These are some of the red potatoes I grew in our garden. They are the perfect size for this simple recipe!
Potatoes are sliced into rounds, and then cut again into bite sized pieces. Drizzle the potatoes with olive oil, and then season with spices and Parmesan cheese. Toss them to ensure the potatoes are coated with oil and spices. Now the potatoes are ready for the oven. EASY!
These roasted potatoes are so good!. Nearly 20 years later and I’m STILL making them! They are ridiculously easy to prepare, yet FULL of flavor…a perfect side-dish for any meat entree! I sure hope you will give them a try, and I think you’ll be surprised at how good they are!
Thanks for stopping by today, and I invite you to come back soon for more family-friendly recipes. Take care, may God bless you, and have a GREAT day!
Looking For More Recipes Using POTATOES?
You can find all of my recipes in the Recipe Index, which is located at the top of the page. A few potato recipes you might enjoy include:
- Rissole Potatoes with Feta
- Skillet Potatoes with Scallions and Parmesan
- Potato Salad
- Crispy Homemade French Fries
- Au Gratin Potatoes
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Recipe source: Carla Merrill
↓↓ PRINTABLE RECIPE BELOW ↓↓
Oven roasted herb potatoes with garlic, spices, olive oil and Parmesan cheese are easy to make, and are delicious on the side with most main dishes.
- 6 medium unpeeled red potatoes
- 1/4 cup olive oil
- 4 Tablespoons Parmesan cheese , grated
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- Wash potatoes. Leave the peel ON. Slice into 1/2 inch "round" slices, then cut each slice in half. Place potatoes in a large mixing bowl.
- In a small bowl, mix the rest of the ingredients. Drizzle all over the potatoes, covering them completely.
Place potatoes (and any extra spices left in mixing bowl in a 9x13 baking pan. Bake at 425 degrees for 45-50 minutes, or until potatoes are slightly browned and tender. ENJOY! See how easy this recipe is????
Here’s one more to pin on your Pinterest boards!