Mixed greens, strawberries, peaches, blueberries, feta, red onion and pecans combine to create a delicious, colorful, summer fruit medley green salad!
I love salads during the HOT Summertime! They are light, cold, and taste yummy when it is too hot outside to want a heavy dinner. A few nights ago I made this delicious Summer Fruit Medley Green Salad. It was soooo good, I’m making it again tonight!
Summer and fresh picked fruit just really seem to go together! Juicy sweet fruits, like blueberries, strawberries, and fresh peaches taste absolutely amazing when you pair them up in a savory salad.
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Fresh Fruit Makes This Fruit Medley Green Salad The Best!
The day I made this salad the first time, I had just picked fresh peaches at a local U-Pick Farm. I also had fresh blueberries, strawberries and mixed greens right in my little backyard raised bed garden! They were nice and RIPE! How could I NOT use them in something yummy?!!!
The fruit medley green salad came together in a FLASH! In about 10 minutes, I had all the ingredients in a serving bowl. It sure looks pretty with colorful fresh fruit, feta cheese, red onions, Romaine lettuce, mesculin greens, and pecan pieces in it!
Add Salad Dressing And Serve
To dress the salad I made a super quick balsamic vinegar and olive oil dressing (that took all of about 30 seconds to mix together), drizzled it over the salad, and BOOM! Love at first bite! I served the summer fruit medley green salad with slices of rotisserie chicken on the side.
The sweetness of the fresh ripe fruit, paired with the slight saltiness of feta cheese, and the crunch of the crisp lettuce and pecans makes ONE GREAT TASTING SALAD!
Sure hope you will consider making this quick, easy, and scrumptious fruit medley green salad, especially now, when summer fruits are at their peak of delicious-ness! Gotta go now and get our dinner ready. We’re having salmon, with this salad on the side tonight! YUM! Have a great day!
Looking For More SALAD Recipes?
You can find all of my recipes in the Recipe Index, located at the top of the page. I have quite a few salad recipes for you to enjoy, including:
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Mixed greens, strawberries, peaches, blueberries, feta, red onion and pecans combine to create a delicious, colorful, summer fruit medley green salad!
- 1 small head Romaine lettuce , chilled and chopped
- 2 cups mixed salad greens (Spring greens or mesculin, chilled and chopped)
- 1 fresh peach (peeled, pitted, and sliced thin)
- 5-6 fresh strawberries (sliced thin)
- 1/2 cup fresh blueberries
- 1/3 cup crumbled feta cheese
- 1/4 cup red onion (thinly sliced)
- 8-10 pecans or walnuts (broken into pieces)
- Optional Dressing: (but it goes perfectly with sweetness of fruit/saltiness of feta!)
- 2 parts dark balsamic vinegar to 1 part olive oil (can make as much or as little as desired)
- Place cold chopped mixed greens in large salad bowl.
- Add peach slices, strawberry slices, blueberries, and crumbled feta cheese. Top with red onion slices and broken pecan (or walnut) pieces.
- In a separate bowl, mix the olive oil and balsamic vinegar together with a fork until fully emulsified/combined. Drizzle dressing over salad..
- Serve chilled, and enjoy!
NOTE: Caloric calculation does not include the optional oil/vinegar dressing.
If by any chance you happen to have a Peach-Cinnamon balsamic vinegar hanging around your kitchen... by all means, use it in the salad dressing!!!
Here’s one more to add to your Pinterest boards!
This looks amazing. I’m having company tonight and I will be serving this salad! Thank you sharing this recipe>